STARTERS
| SOUP OF THE DAY | €6.00 |
| GARLIC BREAD | €5.00 |
| GARLIC BREAD WITH CHEESE | €5.50 |
| BAKED PIZZA DOUGH | €6.00 |
| BRUSCHETTA AL POMODORO | €7.50 |
| Toasted bread topped with fresh tomatoes, basil, garlic and extra virgin olive oil (V) | |
| CAJUN CHICKEN CROSTINO | €7.50 |
| Garlic bread topped with chicken, roast peppers, tomatoes, baked with Swiss cheese | |
| BUFFALO WINGS | €7.50 |
| Tossed with basil hot sauce, served with celery and blue cheese dip | |
| GARLIC MUSHROOMS | €7.50 |
| Pan fried mushrooms in a creamy garlic sauce (V) | |
| TORTINA DI BRIE | €9.50 |
| Warm melted brie cheese coated in crispy breadcrumbs served with cranberry sauce (V) | |
| PRAWN COCKTAIL | €9.00 |
| Boston prawns, marinated in Maria Rose sauce served in a pastry cup with lettuce | |
| CALAMARI FRITTI | €10.00 |
| Fresh calamari, lightly floured and quick fried, served with chilli mayonnaise | |
| GAMBERETTI PICCANTI | €10.00 |
| Tiger prawns cooked in chilli – garlic butter | |
| COZZE AL VINO BIANCO | €9.00 |
| Fresh mussels, white wine, garlic & herb broth | |
SALADS
| CHICKEN CAESAR SALAD | €16.00 |
| Grilled chicken breast, cos lettuce, toasted pumpkin seeds, croutons, shaved Parmesan, Caesar dressing | |
MEATS
| POLLO AI FUNGHI | €16.00 |
| Grilled chicken fillet in a rosemary creamy mushroom and white wine sauce | |
| POLLO CACCIATORA | €16.00 |
| Grilled chicken fillet cooked with peppers, mushrooms, olives and onion in a red wine tomato sauce | |
| POLLO “DI BELLA” | €16.00 |
| Grilled chicken fillet, crispy bacon, courgettes, basil cream sauce | |
| BISTECCA AL PEPE VERDE | €26.00 |
| Charcoal grilled sirloin steak – garlic herb butter / green peppercorn sauce | |
| FILETTO AL PEPE VERDE | €29.00 |
| Charcoal grilled fillet of beef, green peppercorn sauce | |
| FILETTO AL BALSAMICO | €29.00 |
| Charcoal grilled fillet of beef, balsamic reduction, caramelised shallots, shaved Parmesan | |
| GRILLED “DI BELLA” BURGER | €14.00 |
| Home-made beef burger, grilled and topped with crispy bacon, caramelized onions, cheese, lettuce and chilli mayo on a toasted sesame seed bun, served with fries | |
FISH
| FISH FILLET OF SEA BASS | €24.00 |
| Pan fried fillet of Sea Bass, mussels and lemon grass sauce, creamed potato seasonal glazed vegetables | |
| FILET OF SALMON | €24.00 |
| Grilled fillet of salmon, courgettes, capers, cherry tomato sauce, creamy mash potato | |
PASTA
| PASTA SPAGHETTI BOLOGNESE | €16.00 |
| LASAGNA AL FORNO | €15.00 |
| Meat Ragu, layers of fresh pasta sheets, béchamel and cheese. Served with fries | |
| PENNE ALL’ ARRABIATA | €15.00 |
| Fresh chilli, olive oil, garlic, spicy tomato and herb sauce (V) | |
| - WITH CHICKEN | €17.00 |
| PENNE VODKA | €17.50 |
| Bacon, onion & vodka in creamy tomato sauce | |
| SPAGHETTI CARBONARA | €17.50 |
| Bacon, black pepper, egg yolk, parmesan and cream sauce | |
| TAGLIATELLE POLLO E FUNGHI | €17.50 |
| Chicken, mushrooms, garlic, onion in a rosemary cream sauce | |
| GNOCCHI BUONGUSTAIO | €16.00 |
| Fresh potato pasta with bacon, green peas, creamy mozzarella and Parmesan cheese | |
| PENNE “DI BELLA” | €18.00 |
| Chicken, bacon, garlic in a creamy cherry tomato sauce, topped with rocket | |
| RAVIOLI AL POMODORO | €17.00 |
| Pasta filled with spinach and ricotta cheese served with basil, cherry tomato sauce (V) | |
| CAJUN AL FORNO | €18.00 |
| Cajun spiced chicken, tossed with peppers, onions and mushrooms, creamy paprika sauce and penne pasta, baked with mozzarella | |
| TAGLIATELLE SAPORE DI MARE | €19.50 |
| Mixed fresh seafood, white wine, fish broth and cherry tomato sauce (Seafood Lovers Delight) | |
| SPAGHETTI GAMBERETTI E ZUCCHINI | €19.50 |
| Fresh tiger prawns, courgettes, cherry tomatoes infused in a blend of white wine chillies, garlic and olive oil | |
PIZZA
| PIZZA MARGHERITA | €13.00 |
| 100 % mozzarella cheese and Di Bella‘s own tomato sauce (V) | |
| PEPPERONI | €14.00 |
| Tomato sauce, mozzarella, pepperoni | |
| ISABELLA | €14.00 |
| Tomato sauce, mozzarella, ham and mushroom | |
| HAWAIIAN | €14.00 |
| Tomato sauce, mozzarella, ham and fresh pineapple | |
| MAFIOSO | €14.50 |
| Tomato sauce, mozzarella, pepperoni, garlic and chillies | |
| VEGETARIAN | €14.50 |
| Tomato sauce, mozzarella, peppers, onions, mushrooms, sweet corn, fresh tomato (V) | |
| CALZONE | €14.50 |
| Folded pizza, tomato sauce, mozzarella, ham, mushrooms | |
| DI BELLA | €15.50 |
| Tomato sauce, mozzarella, pepperoni, ham, mushrooms, onions | |
| QUATTRO STAGIONI | €15.50 |
| Tomato sauce, mozzarella, mushrooms, ham, pepperoni, peppers | |
| FIORENTINA | €15.50 |
| Tomato sauce, mozzarella, spinach, mushroom, olives, egg (V) | |
| QUATTRO FORMAGGI | €15.50 |
| Four cheese pizza (V) | |
| DESIGN YOUR OWN PIZZA! HERE ARE SOME SUGGESTIONS: | |
| Pepperoni / Bacon / Ham / Sausage / Chicken / Anchovies | €1.50 |
| Mushrooms / Peppers / Sweet corn / Pineapple / Onion / Tomatoes / Black Olives / Jalapeno Peppers / Chillies / Courgettes / Spinach | €1.00 |
SIDES
| SIDES FRIES | €4.00 |
| SPICY WEDGES | €4.00 |
| MASHED POTATO | €4.50 |
| SEASONAL VEGETABLES | €4.00 |
| ROCKET, CHERRY TOMATO & PARMESAN SALAD | €5.50 |
| MIXED SALAD (With our own house dressing) | €4.00 |
| FOCCACIA | €6.00 |
| Flat oven baked Italian bread seasoned with olive oil, salt grains & rosemary | |
| - WITH GARLIC | €6.50 |
| - WITH CHEESE | €7.00 |
(V) Suitable for vegetarians
All Beef is 100% Irish
Gluten Free Pasta – please ask your waiter
Please ask your waiter if you require any information regarding Allergies or Intolerances